Acetaia Ambrosia, the Traditional Balsamic Vinegar of Modena D.O.P.
Refined and Extravecchio, prepared according to the Tradition
“Ambrosia Balsamico” is situated in Modena, that is the main producer and the home of balsamic vinegar DOP (protected denomination of origin). Our “Acetaia” has built up its own traditional way of production handed down from generation to generation since the 16th century.
The vinegar is produced through home made techniques that draws out flavours of cooked and uncooked dishes, from the most elaborate to the most simple one.
It could be used in a refined cuisine and also in a daily meal.
Our “Aceto Balsamico Tradizionale di Modena” Extravecchio and Affinato is characterized by its shiny dark brown color, syrupy and appreciable density leaving a tipiccally intense and pervasive scent. It is also defined by its palatable and harmonic acidity as well as well equilibrated sweet and sour taste.
Also the organoleptic characteristics, quality of raw materials and care of production are guaranted by the Consortium of Manufactures.
The section "L'Aceto" of our website allows you know more about Traditional Balsamic Vinegar of Modena.
We are always happy to welcome visitors and organize guided tours of our Acetaia and guided tastings of traditional balsamic vinegar. In the section Guided tours you will find our proposals, for large groups is welcome to book.
In addition to our traditional balsamic vinegar ampoules, you can also view and purchase a selection of the best books and accessories on Traditional Balsamic Vinegar of Modena directly from our website.
Friday, 7 September 2018
COURSE FOR ACETAIA CONDUCTOR AND TASTING START 2018
On September 27th will start the traditional course for conductor of vinegar organized by the association AED (Association of Experts Tasters). This course…
Wednesday, 20 June 2018
NEW: Traditional Balsamic Vinegar of Modena Distributor
Distributor for Traditional Balsamic Vinegar of Modena with disposable pipettes of 0.5 ml. Designed by Acetaia Ambrosia for ice-cream parlors, yogurt shops,…
Thursday, 19 April 2018
Ambrosia now on AMAZON
Our vinegar is now also available on AMAZON. Do you know our vinegar? write a review and you will receive a 5€ voucher.
Tuesday, 27 March 2018
Bottled a new lot of Traditional Balsamic Vinegar Extravecchio
Bottled a new lot of Traditional Balsamic Vinegar of Modena. The traditional baslamico is a handmade product, each new lot has its own peculiarities,…